Chicken Satay

Chicken skewers served with cucumbers in sweet vinegar sauce and peanut sauce.

Steamed Dumplings

Thai-style steamed dumplings stued with pork, shrimp and water chestnuts. Served with chef’s special sauce.

Curry Puffs

Flakey and crispy pastry pus lled with savory curried potatoes, chicken, and onions. Served with cucumbers in sweet vinegar sauce.

Chicken Wings

Wings marinated in garlic sauce, then deep fried to perfection. Served with sweet chili dipping sauce.

Fried Calamari

Fresh squid lightly battered and deep fried. Served with sweet & sour sauce Deep fried shrimp wrapped in thin crispy rolls. Served with sweet & sour sauce.

Blanket Shrimp

Whole shrimp wrapped in spring roll wrappers and deep fried until crispy.

Crab Rangoon

Crab with cream cheese cooked in crispy wonton wrappers. Served with sweet and sour sauce.

Spring Rolls

Deep fried crispy rolls stuffed with clear noodles, carrots, and cabbage. Served with sweet & sour sauce.

Fried Tofu

Deep fried tofu cubes. Served with sweet & sour sauce and crushed peanuts.

Garden Herb Rolls

Fresh rice paper rolls stuffed with lettuce, mixed vegetables, mint, and fresh basil. Served with sweet peanut chili dipping sauce.

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GLUTEN FREE

Tom Yum

Spicy / sour avored soup made with a combination of fragrant lemongrass, kar lime leaves, lime juice, chili paste, tomatos, red onions, scallions, cilantro, and mushrooms.

Tom_Kha

Spicy / sour / creamy coconut milk lemongrass soup with galangal, shallots, lemongrass, tomatos, red onions kar lime leaves, lime juice, chili paste, scallions, cilantro, and mushrooms.

Veggie Soup

Vegetable broth soup with mixed vegetables, scallions, and cilantro. Topped with crispy garlic.

Wonton Soup

Wontons stued with minced chicken/shrimp in a clear broth with carrots, scallions, cilantro, white pepper, napa, and fried garlic.

Nam Tok Salad

Flank beef marinated and tossed with a fresh green salad that has, chilis, lime juice, mint, red onions, cilantro, and a roasted rice dressing.

Larb Gai

Minced chicken tossed with spicy chili lime juice, roasted rice dressing, fresh mint, red onions, cilantro, and scallions.

Papaya Salad

Papaya shredded and mixed/tossed with chili, garlic, lime dressing, green beans, tomatoes, and peanuts.

Papaya Salad with Shrimp

Papaya shredded and mixed/tossed with chili, garlic, lime dressing, green beans, tomatoes, and peanuts.

Green Salad

Mixed vegetables served on lettuce a with peanut sauce dressing.

Green Curry

Green curry paste blended with rich creamy coconut milk and combined with eggplants, bell peppers, bamboo shoots, and sweet basil leaves. Cooked with your choice of meat.

Red Curry

Red curry paste blended with rich creamy coconut milk and combined with eggplants, bell peppers, bamboo shoots, and sweet basil leaves. Cooked with your choice of meat.

Mango Curry

Creamy coconut red curry combined with pieces of fresh mango, basil, bell peppers. Cooked with your choice of meat.

Panang Curry

Panang curry paste blended with rich creamy coconut milk combined with peanut, basil, broccoli, bell peppers, and kar lime leaves. Cooked with your choice.

Massaman Curry

Massaman curry paste blended with rich creamy coconut milk and combined with potatoes, onions, carrots, peanuts, and topped with fried red onions. Cooked with your choice of meat.

Thai Fried Rice

Your choice of meat with jasmine rice, eggs onions, scallions and cherry tomatoes stir fried together.

Basil Fried Rice

Your choice of meat with jasmine rice, bell peppers, and sweet basil stir-fried together in a chili garlic sauce.

Fried Rice /Egg

Fried Rice No Meat

Crab Meat Fried Rice

Pad Thai

Traditional Thai thin rice noodles stir-fried in tamarind sauce with eggs, scallions, and bean sprouts, topped with crushed peanuts. Cooked with your choice of meat.

Drunken Lo Mien

Lo mien noodles stir-fried in chili and garlic sauce with tomatoes, carrots, onions, bell peppers, and sweet basil. Cooked with your choice of meat.

Street Noodles

Stir-fried wide rice noodles with string beans, bamboo shoots, nger root, carrots, and sweet basil leaves in chef's special chili paste and garlic sauce. Cooked with your choice of meat.

Pad See Ew

Wide rice noodles stir-fried with eggs, sweet black soy sauce, and broccoli. Cooked with your choice of meat.

Drunken Noodles

Wide rice noodles stir-fried in chili and garlic sauce with tomatoes, carrots, onions, bell peppers, and sweet basil. Cooked with your choice of meat.

Chicken Pop

Thai style popcorn chicken.

Pineapple Fried Rice

Stir-fried jasmine rice with shrimp, eggs, pineapple, cashew nuts, tomatoes, cilantro, carrot, onions, and

Crispy Chicken Ka Prao

Deep-fried crispy chicken or crispy shrimp stir-fried with spicy and sweet basil sauce, bell peppers, and onions topped with fried basil leaves.

Chrispy Shrimp Ka Prao

Deep-fried crispy chicken or crispy shrimp stir-fried with spicy and sweet basil sauce, bell peppers, and onions topped with fried basil leaves.

Crispy Duck Curry

Boneless deep-fried duck in creamy coconut red curry sauce with pineapple, cherry tomatoes, bell peppers, basil leaves, and lychee. Served with jasmine rice.

Crispy Fish

Deep-fried Tilapia with your choice of one sauce. Served with jasmine rice.

Papaya Salad with Fried Chicken

Papaya salad with our cooked to perfection crispy chicken and a scoop of sticky rice.

Crispy Duck Ka Prao

Deep-fried crispy boneless duck in chili and garlic basil sauce with onions, bell pepper. Topped with crispy sweet basil. Served with jasmine rice.

Lum Thai Cashew Chicken

Deep Fried Chicken or Shrimp stir-fried with roasted cashew nuts, onions, scallions, celery, and bell peppers sautéed in Lum Thai’s special sauce.

Lum Thai Cashew Shrimp

Deep Fried Chicken or Shrimp stir-fried with roasted cashew nuts, onions, scallions, celery, and bell peppers sautéed in Lum Thai’s special sauce.

Khao Soi Chicken

Thai traditional northern style fresh turmeric soup with chicken thigh cilantro, scallions, creamy coconut curry, and egg noodles. Served with pickled cabbage and red onions.

Crispy Eggplant

Lightly battered crispy eggplant and bell peppers topped with chili basil and garlic sauce. Served with jasmine rice.

Crispy Whole Flounder (Market Price)

Beef Sizzling

Fried Rice Kai Kook Kook

Khao Mok Kai

Kanoom Jean Gang Khai

Pad Ka Prao Kai Sub

Khao Yum Kai Zap

Kai Tod Hat Yai

Kai Gop Gop

Sticky Rice with Mango

Fresh soft mango served with sweetened sticky rice.

Frispy Fried Banana with Coco ice cream

Banana wrapped in rice paper and deep fried to perfection.

Coconut Ice Cream

Fried Banana with Green Tea Ice Cream

Crispy Fried Banana

Dessert Now

Lychee Ice Cream

Special Dessert

Thai Iced Tea

Thai Ice Coffee

Coke

Diet Coke

Sprite

Ginger Ale

Bottled Water

Logan juice

Coconut Juice

Orange Juice

Cranberry Juice

Pineapple Juice

Apple juice

Lemonade

Hot Green Tea

Hot Jasmin Tea

Ice Tea

Sparking Water

Strawberry Lemonade

Lychee Blue Night Soda

Minty Ocean

Butterfly Pea Soda Peach

Jasmine Rice

Brown Rice

Side Thin Noodles

Side Wide Noodles

Side Mix Vegetable

Side Broccoli

Extra Chicken

Extra Pork

Extra Beef

Extra Shrimp

Extra Seafood

Extra Egg

Extra Veggie

Extra Fried Tofu

Open Item

Sub Brow Rice

Sticky Rice

Fried egg on side

Pad Thai

Traditional Thai thin rice noodles stir-fried in tamarind sauce with eggs, scallions, and bean sprouts, topped with crushed peanuts. Cooked with your choice of meat.

Drunken Noodles

Wide rice noodles stir-fried in chili and garlic sauce with tomatoes, carrots, onions, bell peppers, and sweet basil. Cooked with your choice of meat.

Pad See Ew

Wide rice noodles stir-fried with eggs, sweet black soy sauce, and broccoli. Cooked with your choice of meat.

Panang Curry

Panang curry paste blended with rich creamy coconut milk combined with peanut, basil, broccoli, bell peppers, and kar lime leaves. Cooked with your choice.

Thai Fried Rice

Your choice of meat with jasmine rice, eggs onions, scallions and cherry tomatoes stir fried together.

Spring Rolls

Deep fried crispy rolls stuffed with clear noodles, carrots, and cabbage. Served with sweet & sour sauce.

Basil Fried Rice

Your choice of meat with jasmine rice, bell peppers, and sweet basil stir-fried together in a chili garlic sauce.

Crab Rangoon

Crab with cream cheese cooked in crispy wonton wrappers. Served with sweet and sour sauce.

Street Noodles

Stir-fried wide rice noodles with string beans, bamboo shoots, nger root, carrots, and sweet basil leaves in chef's special chili paste and garlic sauce. Cooked with your choice of meat.

Pad Ka Prao

Your choice of meat with onions, string beans, bell green peppers, sweet basil stir-fried together in garlic.

Green Curry

Green curry paste blended with rich creamy coconut milk and combined with eggplants, bell peppers, bamboo shoots, and sweet basil leaves. Cooked with your choice of meat.

Drunken Lo Mien

Lo mien noodles stir-fried in chili and garlic sauce with tomatoes, carrots, onions, bell peppers, and sweet basil. Cooked with your choice of meat.